Seafood Green Onion Pancake

Name: Seafood Green Onion Pancake
Cook time: 15 min
Yield: 2 servings
Ingredients: Seafood mix, drained and dried, 1 bag; Green onions, cut into 1-inch pieces, 1 bunch; Jalapeno, thinly sliced, 1 pc; Korean pancake flour, 1 cup; Water, 1 cup; Tuna extract, 1 tbsp

Experience the hearty flavors of Seafood Green Onion Pancake!

Published October 1, 2025

Cook Time

15 minutes

Serves

2

Ingredients

Seafood mix, drained and dried, 1 bag

Green onions, cut into 1-inch pieces, 1 bunch

Jalapeno, thinly sliced, 1 pc

Korean pancake flour, 1 cup

Water, 1 cup

Tuna extract, 1 tbsp

Preparation

Step 1

Cut green onions into 1-inch pieces and slice jalapeno thinly.

Step 2

Drain and pat dry the seafood mix.

Step 3

In a bowl, mix pancake flour, water, and tuna extract to make a batter. Add seafood, green onions, and jalapeno, and mix lightly.

Step 4

Heat oil in a pan over medium heat. Pour in the batter and spread evenly. Cook until golden brown, about 3 minutes per side.

Step 5

Enjoy!